Uszka Wigilijne with Forest Mushroom red borscht blended with just the right

blended with just the right amount of fresh onions

Zwyczajna has light color and mild

in the Polish countryside families would celebrate nuptials with their very best homemade foods

stews and casseroles

Uszka Wigilijne with Forest Mushroom red borscht blended with just the rightOverview Quantity: About 30 Uszka Weight: Approx. 1lb Description Uszka, "little ears" in Polish, are handmade small dumplings usually filled with mushroom, sauerkraut and mushroom or meat. They are usually served with barszcz, though they can be eaten alone. Ingredients Enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), fresh mushrooms, water, onions soybean oil, liquid whole eggs, egg