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Ships within 48 hours · Estimated delivery Jul 29 - Aug 3
Supply Voltage: 400 V/3N ph/50/60 Hz
The WV-1A single hole wok comes with a fan forced stainless steel 145MJ air-blast burner
Electric 400mm Smooth Polished Chrome Sloped Plate Fry Top
Packed Weight: 211kg
Everlasting DAE0700 All In One Dry Age/Seasoning Cabinet Banquet Carts Supply Voltage: 400 V/3N ph/50/60Suitable for dry ageing meat, curing salami and seasoning cheese 304 18 10 stainless steel 32C ambient Full control of temperature 0+30C Full control of relative humidity 40% 95% RH Approx. 100kg of hanging product Approx. 30 days for salami 75mm thick insulation Auto defrost Self closing doors Supplied with 3 shelves, 2 sets of rod grids, 3 rods per level (6 rods) and 36 hooks Built in humidifier Must be connected to water supply. If unit is in an