Japanese Knotweed Root, Wild Harvested - Whole Root The Reishi is dried in

The Reishi is dried in the sun for 10 hours over 2 days to maximize conversion of mycosterols into vitamin D2

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Japanese Knotweed Root, Wild Harvested - Whole Root The Reishi is dried in3lb of whole root lightly dried to prevent germination for medicinal use. Locally sourced and wild harvested from clean spring fed areas in the Catskill Mountains, NY. The roots of this beautifully invasive and medicinally important plant are shredded, dried & ready for use. Japanese Knotweed root is one of the richest sources of resveratrol and quercetin, which are said to help combat symptoms of respiratory discomfort & inflammation. It's also noted