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Branston Pickle and lemon zest
69 - A bare flower in the breeze
Drinking tip: When your senses need a boost
chocolate icing and topped with crunchy toasted hazelnuts
Cask No. G10.17 JAPAN Branston Pickle and lemon zestCask No. G10. 17 Winter warmer Lowland A fruity medley of prunes, apricots, peaches and pears sweetened with muscovado sugar and deliciously warm cognac spiced with a little cinnamon. On the palate neat warm spices (cloves, star anise and allspice berries), like a steaming hot mulled wine but with a slightly medicinal, dry tannic finish. When we added a drop of water the aroma was that of walnut galette with Bourbon vanilla custard sauce. To taste now