Cask No. 89.22 Speyside Water added an earthy

Water added an earthy

28 Monkberry moon delight presents depth beyond its years in the form of spices

The nose is initially warm and prickles with wood embers

Typically bonkers and brilliant stuff from this still underrated gem of a distillery

Cask No. 89.22 Speyside Water added an earthyPlump dark fruits, pine needle tea, butterscotch and custard filled croissants greeted the Panel's noses, followed by a slice of battenberg cake. All of the above was translated on to the palate, with accents of cracked black pepper and sea salt leading to a melt in the mouth chunk of Turkish delight. Water added rich mahogany to the nose, along with dates, red wine and mixed nuts on the palate. After 13 years in an ex bourbon hogshead, we transferred